Junior Sous Chef

RightMove Recruitment are recruiting a passionate full-time Junior Sous Chef to join our client in Galway. This is predominately rostered 5 out of 7 days.

Requirements:

We require a full-time Junior Sous Chef to join our busy kitchen team.

The successful candidate will work alongside the Sous Chef and Head Chef to manage daily kitchen activities, including aiding with menu preparation, ensuring food quality and freshness, monitoring ordering and stocking and will provide meal quality and consistency by following designated recipes.

Responsibilities:

  • Help in the preparation of all food menus
  • Produce high quality plates both design and taste wise
  • Ensure that the kitchen operates in a timely way that meets our quality standards
  • Fill in for the Sous Chef/Head Chef in planning and directing food preparation when necessary
  • Resourcefully solve any issues that arise and seize control of any problematic situation
  • Order supplies to stock inventory appropriately
  • Comply with and enforce sanitation regulations and safety standards
  • Maintain a positive and professional approach with co-workers and customers

Requirements:

  • 3+ years of experience as a Junior Sous Chef
  • Understanding of various cooking methods, ingredients, equipment and procedures
  • Excellent record of kitchen and staff management
  • Ability to work under pressure
  • Accuracy and speed in handling emergency situations and providing solutions
  • Familiar with industry’s best practices
  • Experience with open fire grill is a plus
  • Must have a valid working permit
  • Adhere to all procedures and guidelines as specified in the Employee Handbook and the Employee Safety Handbook
  • Participate in training provided by the company

Job Types: Full-time, Permanent

Salary: €37,000.00-€38,000.00 per year

Benefits:

  • Flexitime

Supplemental pay types:

  • Tips

Experience:

  • Junior Sous Chef: 3 years (required)

Work authorisation:

  • Ireland (required)

Ability to Commute:

  • Galway, CO. Galway (required)

Work Location: In person

Job Category: Catering Hospitality
Job Type: Full Time
Job Location: Galway
Salary: €37.000-€38.000 per year

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